Beccas Potato Bacon Soup Recipe
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Creamy potato and bacon soup is the perfect comfort food for cold weather evenings. Garnish with green onions!
3.5
14 Rating -
Rate
Non Vegdiet
45minstotal
20minsPrep
25minsCook
45m.total
20m.Prep
25m.Cook
plan
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ingredients serve
serve1
Add to Shopping ListIngredients for Beccas Potato Bacon Soup Recipe
- 1 As required Slices cooked bacon, crumbled, or more
- 1 cup Peeled and cubed potatoes
- 0.67 cup Chicken broth, or more as needed
- 0.33 Carrots, Shredded
- 0.17 Yellow Onion, Chopped
- 0.17 tablespoon Dried Parsley
- 0.08 teaspoon Celery Seed
- As required Salt and ground black pepper
- 0.33 cup Milk
- 1/25 cup All purpose flour
- 0.67 piece Slices american cheese, cut into small
Nutrition
value
value
334
calories per serving
10 g Fat28 g Protein29 g Carbs5 g FiberOther
Current Totals
- Fat10g
- Protein28g
- Carbs29g
- Fiber5g
MacroNutrients
- Carbs29g
- Protein28g
- Fiber5g
Fats
- Fat10g
Vitamins & Minerals
- Calcium151mg
- Iron2mg
- Vitamin A957mcg
- Vitamin B1< 1mg
- Vitamin B2< 1mg
- Vitamin B37mg
- Vitamin B6< 1mg
- Vitamin B958mcg
- Vitamin B120mcg
- Vitamin C53mg
- Vitamin E< 1mg
- Copper< 1mcg
- Magnesium83mg
- Manganese< 1mg
- Phosphorus277mg
- Selenium22mcg
- Zinc2mg
Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment
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