Inspired by the traditional italian pairing of pasta and beans, this hearty soup with cannelini beans, ditalini pasta, baby spinach, and an infusion of garlic is especially wholesome.
Ingredients for Beans, Greens And Garlic Soup Recipe
0.33 tablespoon Olive oil
0.67 Cloves garlic, peeled and chopped
0.17 Onion chopped
1 cup Chicken Broth
0.17 can Cannellini beans drained and rinsed
0.17 cup Ditalini or other small pasta
0.17 Bag baby spinach, rinsed and dried
Nutrition value
320
calories per serving
11 g Fat38 g Protein26 g Carbs3 g FiberOther
Current Totals
Fat
11g
Protein
38g
Carbs
26g
Fiber
3g
MacroNutrients
Carbs
26g
Protein
38g
Fiber
3g
Fats
Fat
11g
Vitamins & Minerals
Calcium
41mg
Iron
1mg
Vitamin A
189mcg
Vitamin B1
< 1mg
Vitamin B2
< 1mg
Vitamin B3
8mg
Vitamin B6
< 1mg
Vitamin B9
22mcg
Vitamin B12
0mcg
Vitamin C
7mg
Vitamin E
< 1mg
Copper
< 1mcg
Magnesium
68mg
Manganese
1mg
Phosphorus
268mg
Selenium
30mcg
Zinc
2mg
Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment