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Recipes
Beans And Pasta Casserole Recipe
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Nutrition
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Beans And Pasta Casserole Recipe
Recipe By
Bawarchi
Beans and Pasta Casserole is a delicious Continental recipe served as a Breakfast.
3.5
11 Rating -
Rate
Veg
diet
13hr
total
13hr
total
plan
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1
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Ingredients for Beans And Pasta Casserole Recipe
1/4 cup
onion, chopped
0.13 cup
rajma
0.13 cup
soya granules
0.13 cup
short macaroni
0.13 cup
tomato ketchup
0.13 cup
green capsicum, chopped
0.13 cup
red capsicum, chopped
0.13 cup
Cheddar cheese, grated
1/2 teaspoon
garlic, minced
0.13 teaspoon
cumin powder
1/4 teaspoon
chilli powder
1/2 tablespoon
coriander leaves, chopped
1/4 tablespoon
Butter
As required
Salt
1/2 tablespoon
Oil
Nutrition
value
288
calories
per serving
15 g Fat
18 g Protein
18 g Carbs
11 g Fiber
Other
Current Totals
Fat
15g
Protein
18g
Carbs
18g
Fiber
11g
MacroNutrients
Carbs
18g
Protein
18g
Fiber
11g
Fats
Fat
15g
Vitamins & Minerals
Calcium
302mg
Iron
5mg
Vitamin A
850mcg
Vitamin B1
< 1mg
Vitamin B2
< 1mg
Vitamin B3
1mg
Vitamin B6
< 1mg
Vitamin B9
173mcg
Vitamin B12
< 1mcg
Vitamin C
65mg
Vitamin E
2mg
Copper
< 1mcg
Magnesium
129mg
Manganese
< 1mg
Phosphorus
327mg
Selenium
14mcg
Zinc
3mg
Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment
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Recipe By
Bawarchi