Bean And Pork Burritos Recipe

Recipe By Taste Of Home

3.5
19 Rating -
Rate
Non Vegdiet
40minstotal
35minsPrep
40m.total
35m.Prep
Bean And Pork Burritos
plan
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ingredients serve

Ingredients for Bean And Pork Burritos Recipe

  • 0.13 cup Thawed limeade concentrate
  • 0.17 tablespoon Olive oil
  • 0.33 teaspoon Salt, divided
  • 1/4 teaspoon Pepper, divided
  • 0.13 pound Boneless pork loin, cut into thin strips
  • 1/2 cup Chopped seeded plum tomatoes
  • 0.17 Medium green pepper, chopped
  • 0.17 Medium onion, chopped
  • 1/25 cup Plus 1/3 cup minced fresh cilantro, divided
  • 0.17 Jalapeno pepper, seeded and chopped
  • 0.17 tablespoon Lime juice
  • 1/25 teaspoon Garlic powder
  • 1/25 cup Uncooked Long Grain Rice
  • 0.17 cup Shredded Monterey Jack Cheese
  • 1 Flour tortillas , warmed
  • 0.17 can Black beans, rinsed and drained
  • 1 tablespoon Sour cream
Nutrition
value
149
calories per serving
4 g Fat15 g Protein10 g Carbs5 g FiberOther

Current Totals

  • Fat
    4g
  • Protein
    15g
  • Carbs
    10g
  • Fiber
    5g

MacroNutrients

  • Carbs
    10g
  • Protein
    15g
  • Fiber
    5g

Fats

  • Fat
    4g

Vitamins & Minerals

  • Calcium
    42mg
  • Iron
    4mg
  • Vitamin A
    1094mcg
  • Vitamin B1
    < 1mg
  • Vitamin B2
    < 1mg
  • Vitamin B3
    3mg
  • Vitamin B6
    < 1mg
  • Vitamin B9
    47mcg
  • Vitamin B12
    2mcg
  • Vitamin C
    36mg
  • Vitamin E
    < 1mg
  • Copper
    < 1mcg
  • Magnesium
    56mg
  • Manganese
    < 1mg
  • Phosphorus
    167mg
  • Selenium
    21mcg
  • Zinc
    2mg
Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment
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Recipe By Taste Of Home