BBQ Smoked Pork Chops With Jicama Mixed Salad Recipe

Name: Bbq Smoked Pork Chops With Jicama Mixed Salad Recipe
Total time: 35 min
Yield: 6
Cuisine: Australian

Recipe By My Food and Family

23 Rating -

Rate

Non Vegdiet

35minstotal

35m.total

BBQ Smoked Pork Chops With Jicama Mixed Salad

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Ingredients for BBQ Smoked Pork Chops With Jicama Mixed Salad Recipe

0.08 cup Kraft real mayo mayonnaise
0.33 tablespoon Chopped chipotle peppers in adobo sauce, divided
0.33 tablespoon Lime juice
0.08 cup Kraft original barbecue sauce
0.08 inch 6 smoked bone in pork chops, thick
0.08 Small head cabbage, quartered
0.17 stick Small jicama, cut into matchlike

Nutrition
value

calories per serving

< 1 g Fat< 1 g Protein7 g Carbs1 g FiberOther

Current Totals

Fat
< 1g
Protein
< 1g
Carbs
7g
Fiber
1g

MacroNutrients

Carbs
7g
Protein
< 1g
Fiber
1g

Fats

Fat
< 1g

Vitamins & Minerals

Calcium
22mg
Iron
< 1mg
Vitamin A
24mcg
Vitamin B1
< 1mg
Vitamin B2
< 1mg
Vitamin B3
< 1mg
Vitamin B6
< 1mg
Vitamin B9
10mcg
Vitamin B12
0mcg
Vitamin C
14mg
Vitamin E
< 1mg
Copper
< 1mcg
Magnesium
9mg
Manganese
< 1mg
Phosphorus
13mg
Selenium
< 1mcg
Zinc
< 1mg

Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment

Recipe By My Food and Family