BBQ Pork Mac and Cheese Recipe

Recipe By Lake Geneva Country Meats

We're absolutely in love with this recipe from the pork council. It combines two of our absolute favorite comfort foods-BBQ pulled pork and mac n' cheese-into one delicious dish and is an easy to make slow cooker dinner We're giving you the basic version of this recipe, but there are so many ways you can fancify this recipe further. Top the dish with hot sauce for a kick, add chopped bacon on top for double pork mac and cheese, or melt more cheese on top for a even cheesier version. What did you do to make this recipe your own? Give us your tips in the comments below, we want to get some ideas on this one

4.1
11 Rating -
Rate
Non Vegdiet
8hr 30minstotal
20minsPrep
8hr 30m.total
20m.Prep
BBQ Pork Mac and Cheese
plan
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ingredients serve

Ingredients for BBQ Pork Mac and Cheese Recipe

  • 0.67 pound Lgcm boneless pork shoulder
  • 3 ounce Bbq sauce
  • As required Custom culinary pork bbq spice
  • 0.33 ounce Macaroni and cheese
Nutrition
value
726
calories per serving
57 g Fat53 g Protein1 g Carbs< 1 g FiberOther

Current Totals

  • Fat
    57g
  • Protein
    53g
  • Carbs
    1g
  • Fiber
    0g

MacroNutrients

  • Carbs
    1g
  • Protein
    53g
  • Fiber
    0g

Fats

  • Fat
    57g

Vitamins & Minerals

  • Calcium
    40mg
  • Iron
    3mg
  • Vitamin A
    2mcg
  • Vitamin B1
    < 1mg
  • Vitamin B2
    < 1mg
  • Vitamin B3
    13mg
  • Vitamin B6
    1mg
  • Vitamin B9
    21mcg
  • Vitamin B12
    0mcg
  • Vitamin C
    0mg
  • Vitamin E
    < 1mg
  • Copper
    < 1mcg
  • Magnesium
    46mg
  • Manganese
    < 1mg
  • Phosphorus
    483mg
  • Selenium
    41mcg
  • Zinc
    6mg
Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment
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Recipe By Lake Geneva Country Meats