Bavarian Pot Roast For 6 Recipe
Recipe By Taste Of Home
"I grew up eating pot roast but disliked it until I got this recipe and changed a few ingredients," says Patricia Gasmund from Rockford, Illinois. "My 7-year old especially loves the seasoned apple gravy.".
4.4
17 Rating -
Rate
Non Vegdiet
10minstotal
10minsPrep
10m.total
10m.Prep
plan
Bookmark
ingredients serve
serve1
Add to Shopping ListIngredients for Bavarian Pot Roast For 6 Recipe
- 0.17 Beef top round roast
- 0.17 cup Unsweetened apple juice
- 0.08 cup Tomato Sauce
- 0.17 Small Onion, Chopped
- 0.17 tablespoon White Vinegar
- 1/4 teaspoon Minced fresh gingerroot
- 0.17 teaspoon Salt
- 0.17 teaspoon Ground cinnamon
- 0.33 tablespoon Cornstarch
- 1/25 cup Water
Nutrition
value
value
56
calories per serving
< 1 g Fat< 1 g Protein12 g Carbs3 g FiberOther
Current Totals
- Fat< 1g
- Protein< 1g
- Carbs12g
- Fiber3g
MacroNutrients
- Carbs12g
- Protein< 1g
- Fiber3g
Fats
- Fat< 1g
Vitamins & Minerals
- Calcium19mg
- Iron< 1mg
- Vitamin A287mcg
- Vitamin B1< 1mg
- Vitamin B2< 1mg
- Vitamin B3< 1mg
- Vitamin B6< 1mg
- Vitamin B918mcg
- Vitamin B120mcg
- Vitamin C12mg
- Vitamin E< 1mg
- Copper< 1mcg
- Magnesium21mg
- Manganese< 1mg
- Phosphorus15mg
- Selenium1mcg
- Zinc< 1mg
Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment
Recipe By Taste Of Home