Green Tea Punch Recipe

Recipe By Slurrp

Green Tea Punch is a refreshing and healthy drink made with green tea, citrus fruits, and a touch of sweetness. This punch is packed with antioxidants and vitamins, making it a great choice for a summer party or a mid-day pick-me-up. The combination of green tea and citrus flavors creates a bright and tangy taste that is sure to please your taste buds. Serve it chilled with ice and garnish with fresh mint leaves for a beautiful and delicious beverage.

4
15 Rating -
Rate
20minstotal
15minsPrep
5minsCook
20m.total
15m.Prep
5m.Cook
Green Tea Punch
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ingredients serve

Ingredients for Green Tea Punch Recipe

  • 0.40 cup Brewed Green Tea, Cooled
  • 1/10 cup Freshly Squeezed Citrus Juice
  • 0.03 cup Sweetener Of Your Choice
  • as needed Ice Cubes
  • as per your need Fresh Mint Leaves
  • as needed Citrus Slices

Directions: Green Tea Punch Recipe

Cooking Directions

  • STEP 1.Brew green tea according to package instructions and let it cool.
  • STEP 2.In a large pitcher, combine the brewed green tea, freshly squeezed citrus juice, and sweetener of your choice.
  • STEP 3.Stir well to combine all the ingredients.
  • STEP 4.Refrigerate the punch for at least 1 hour to allow the flavors to meld together.
  • STEP 5.When ready to serve, fill glasses with ice and pour the green tea punch over the ice.
  • STEP 6.Garnish with fresh mint leaves and citrus slices, if desired.
  • STEP 7.Enjoy this refreshing and healthy Green Tea Punch!

Cooking Tips

  • You can use a combination of citrus fruits like lemons, limes, and oranges for a variety of flavors.
  • Adjust the sweetness according to your taste by adding more or less sweetener.
  • For an extra refreshing twist, add some sparkling water or soda to the punch.

Storage and Serving

  • Store any leftover punch in the refrigerator for up to 2 days.
  • Before serving, give the punch a good stir to mix any settled ingredients.
  • Serve the Green Tea Punch chilled with ice for the best taste.
Nutrition
value
457
calories per serving
3 g Fat< 1 g Protein9 g Carbs< 1 g FiberOther

Current Totals

  • Fat
    3g
  • Protein
    < 1g
  • Carbs
    9g
  • Fiber
    < 1g

MacroNutrients

  • Carbs
    9g
  • Protein
    < 1g
  • Fiber
    < 1g

Fats

  • Fat
    3g

Vitamins & Minerals

  • Calcium
    6mg
  • Iron
    < 1mg
  • Vitamin A
    < 1mcg
  • Vitamin B1
    < 1mg
  • Vitamin B2
    < 1mg
  • Vitamin B3
    < 1mg
  • Vitamin B6
    < 1mg
  • Vitamin B9
    6mcg
  • Vitamin B12
    < 1mcg
  • Vitamin C
    7mg
  • Vitamin E
    < 1mg
  • Copper
    < 1mcg
  • Magnesium
    4mg
  • Manganese
    < 1mg
  • Phosphorus
    19mg
  • Selenium
    1mcg
  • Zinc
    < 1mg
Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment
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Recipe By Slurrp