Bassar ji khatain (onion pickle) Recipe

Name: Bassar Ji Khatain (onion Pickle) Recipe
Total time: 12 min
Yield: 10
Cuisine: Sindhi

Recipe By Better Butter

Traditional sindhi pickle recipe with onions. It is specially made and relished in summers.

3.7

18 Rating -

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Vegdiet

12minstotal

10minsPrep

2minsCook

12m.total

10m.Prep

2m.Cook

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Ingredients for Bassar ji khatain (onion pickle) Recipe

25 gram Small onions
1/5 tablespoon Yellow mustard seeds
1/20 teaspoon Salt
1/20 teaspoon turmeric powder
1/20 teaspoon Red chilli powder
0.55 cup Water

Nutrition
value

calories per serving

< 1 g Fat< 1 g Protein3 g Carbs< 1 g FiberOther

Current Totals

Fat
< 1g
Protein
< 1g
Carbs
3g
Fiber
< 1g

MacroNutrients

Carbs
3g
Protein
< 1g
Fiber
< 1g

Fats

Fat
< 1g

Vitamins & Minerals

Calcium
11mg
Iron
< 1mg
Vitamin A
75mcg
Vitamin B1
< 1mg
Vitamin B2
< 1mg
Vitamin B3
< 1mg
Vitamin B6
< 1mg
Vitamin B9
11mcg
Vitamin B12
0mcg
Vitamin C
4mg
Vitamin E
< 1mg
Copper
< 1mcg
Magnesium
6mg
Manganese
< 1mg
Phosphorus
13mg
Selenium
< 1mcg
Zinc
< 1mg

Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment

Recipe By Better Butter