Basil Parmesan Polenta Recipe

Recipe By Slender Kitchen

Polenta is one of my favorite side dishes especially as the weather starts to cool down. It has the magical ability to take any dish and instantly make it comfort food. Roasted vegetables, slow cooked meats, pan roasted chicken-you name the dish, it almost always can work over a bed of warm and.

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Rate
Vegdiet
35minstotal
5minsPrep
30minsCook
35m.total
5m.Prep
30m.Cook
Basil Parmesan Polenta
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ingredients serve

Ingredients for Basil Parmesan Polenta Recipe

  • 1 cup Vegetable Broth
  • 1/2 cup Nonfat milk
  • 1/4 teaspoon Salt
  • 0.38 cup Polenta, dry
  • 0.13 cup Fresh basil
  • 0.13 cup Parmesan cheese
Nutrition
value
410
calories per serving
15 g Fat46 g Protein19 g Carbs< 1 g FiberOther

Current Totals

  • Fat
    15g
  • Protein
    46g
  • Carbs
    19g
  • Fiber
    < 1g

MacroNutrients

  • Carbs
    19g
  • Protein
    46g
  • Fiber
    < 1g

Fats

  • Fat
    15g

Vitamins & Minerals

  • Calcium
    353mg
  • Iron
    2mg
  • Vitamin A
    83mcg
  • Vitamin B1
    < 1mg
  • Vitamin B2
    < 1mg
  • Vitamin B3
    8mg
  • Vitamin B6
    < 1mg
  • Vitamin B9
    36mcg
  • Vitamin B12
    < 1mcg
  • Vitamin C
    6mg
  • Vitamin E
    < 1mg
  • Copper
    < 1mcg
  • Magnesium
    59mg
  • Manganese
    < 1mg
  • Phosphorus
    449mg
  • Selenium
    38mcg
  • Zinc
    3mg
Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment
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Recipe By Slender Kitchen