A mediterranean inspired orzo pasta salad with fresh cherry tomatoes, olives, red onion, sweet corn, parsley, feta cheese, and a delicious lemon dressing.
As required Fine sea salt and freshly ground black pepper
0.17 Large lemon
1/25 cup 1 tablespoon good quality olive oil
0.08 teaspoon Finely Minced Garlic
0.17 teaspoon Dijon mustard
Nutrition value
704
calories per serving
36 g Fat15 g Protein79 g Carbs5 g FiberOther
Current Totals
Fat
36g
Protein
15g
Carbs
79g
Fiber
5g
MacroNutrients
Carbs
79g
Protein
15g
Fiber
5g
Fats
Fat
36g
Vitamins & Minerals
Calcium
95mg
Iron
3mg
Vitamin A
665mcg
Vitamin B1
< 1mg
Vitamin B2
< 1mg
Vitamin B3
6mg
Vitamin B6
13mg
Vitamin B9
225mcg
Vitamin B12
< 1mcg
Vitamin C
26mg
Vitamin E
3mg
Copper
95mcg
Magnesium
60mg
Manganese
< 1mg
Phosphorus
232mg
Selenium
49mcg
Zinc
1mg
Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment