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Basil Ginger Chai Recipe

Recipe By Cook With Manali

Refreshing basil ginger chai is a great way to start your mornings

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Basil Ginger Chai
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Ingredients for Basil Ginger Chai Recipe

  • 1 cup Water
  • 1/2 cup A milk
  • 1 teaspoon Sugar or to taste
  • 1.25 teaspoon Loose tea leaves i used indian society tea brand
  • 5-6 Basil leaves
  • 1/2 inch A ginger grated
Nutrition
value
162
calories per serving
9 g Fat5 g Protein14 g Carbs< 1 g FiberOther

Current Totals

  • Fat
    9g
  • Protein
    5g
  • Carbs
    14g
  • Fiber
    < 1g

MacroNutrients

  • Carbs
    14g
  • Protein
    5g
  • Fiber
    < 1g

Fats

  • Fat
    9g

Vitamins & Minerals

  • Calcium
    163mg
  • Iron
    < 1mg
  • Vitamin A
    27mcg
  • Vitamin B1
    < 1mg
  • Vitamin B2
    < 1mg
  • Vitamin B3
    < 1mg
  • Vitamin B6
    < 1mg
  • Vitamin B9
    16mcg
  • Vitamin B12
    < 1mcg
  • Vitamin C
    4mg
  • Vitamin E
    < 1mg
  • Copper
    < 1mcg
  • Magnesium
    19mg
  • Manganese
    < 1mg
  • Phosphorus
    119mg
  • Selenium
    2mcg
  • Zinc
    < 1mg
Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment
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Recipe By Cook With Manali