Basil Corn On The Cob Recipe

Name: Basil Corn On The Cob Recipe
Total time: 50 min
Yield: 6
Cuisine: American

Recipe By Taste Of Home

Steaming the basil under the husks adds lots of flavor to these fantastic ears. Lime makes their sweet taste pop even more. Diane Eaton, Campbell, California.

3.7

22 Rating -

Rate

Vegdiet

50minstotal

25minsPrep

25minsCook

50m.total

25m.Prep

25m.Cook

plan

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Ingredients for Basil Corn On The Cob Recipe

1 Large ears sweet corn in husks
1 tablespoon Butter, Softened
0.08 teaspoon Dried Basil
1/25 teaspoon Sugar
dash Salt
dash Garlic Salt
0.17 cup Fresh basil leaves
As required Lime wedges

Nutrition
value

calories per serving

< 1 g Fat4 g Protein20 g Carbs3 g FiberOther

Current Totals

Fat
< 1g
Protein
4g
Carbs
20g
Fiber
3g

MacroNutrients

Carbs
20g
Protein
4g
Fiber
3g

Fats

Fat
< 1g

Vitamins & Minerals

Calcium
57mg
Iron
1mg
Vitamin A
77mcg
Vitamin B1
< 1mg
Vitamin B2
< 1mg
Vitamin B3
2mg
Vitamin B6
< 1mg
Vitamin B9
53mcg
Vitamin B12
< 1mcg
Vitamin C
12mg
Vitamin E
< 1mg
Copper
< 1mcg
Magnesium
38mg
Manganese
< 1mg
Phosphorus
87mg
Selenium
2mcg
Zinc
< 1mg

Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment

Recipe By Taste Of Home