Basic Vegetarian Pho Recipe

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Pho is a classic vietnamese dish; this vegetarian recipe is full of flavor, fresh vegetables, and herbs, and there's plenty of soup to share.

3.7
19 Rating -
Rate
Vegdiet
1hr total
20minsPrep
30minsCook
1hr total
20m.Prep
30m.Cook
Basic Vegetarian Pho
plan
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ingredients serve

Ingredients for Basic Vegetarian Pho Recipe

  • 0.38 Containers vegetable broth
  • 0.13 inch 6 stalks lemon grass, cut into -s
  • 1/4 tablespoon Vegetable bouillon
  • 0.63 Whole star anise pods
  • 0.13 Package dried thin rice noodles
  • 0.13 Package bean sprouts
  • 0.13 Package sliced fresh mushrooms
  • 1/4 Limes, sliced, or as desired
  • 0.13 bunch Fresh Cilantro
  • 0.13 Package fresh basil
  • 0.13 bunch Green onions, sliced
  • 0.03 cup Teriyaki sauce, or to taste
  • 0.03 cup Soy sauce, or to taste
  • 0.03 cup Chile paste, or to taste
Nutrition
value
52
calories per serving
< 1 g Fat3 g Protein8 g Carbs2 g FiberOther

Current Totals

  • Fat
    < 1g
  • Protein
    3g
  • Carbs
    8g
  • Fiber
    2g

MacroNutrients

  • Carbs
    8g
  • Protein
    3g
  • Fiber
    2g

Fats

  • Fat
    < 1g

Vitamins & Minerals

  • Calcium
    74mg
  • Iron
    2mg
  • Vitamin A
    1196mcg
  • Vitamin B1
    < 1mg
  • Vitamin B2
    < 1mg
  • Vitamin B3
    < 1mg
  • Vitamin B6
    < 1mg
  • Vitamin B9
    28mcg
  • Vitamin B12
    0mcg
  • Vitamin C
    17mg
  • Vitamin E
    < 1mg
  • Copper
    < 1mcg
  • Magnesium
    37mg
  • Manganese
    < 1mg
  • Phosphorus
    60mg
  • Selenium
    1mcg
  • Zinc
    < 1mg
Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment
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