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Basic Sourdough Bread Recipe

Recipe By The Spruce Eats

Here is your chance to finally use the sourdough starter youve made This 1-loaf recipe is a very basic, beginners sourdough bread recipe. The crust is soft and chewy and the middle is moist. Great as toast, for making sandwiches, and for dinnertime.

4.2
27 Rating -
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Vegdiet
40minstotal
40minsCook
40m.total
40m.Cook
Basic Sourdough Bread
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Ingredients for Basic Sourdough Bread Recipe

  • 1/20 cup Milk
  • 1/5 tablespoon Shortening
  • 1/5 tablespoon Sugar
  • 1/10 teaspoon Salt
  • 1/10 cup Sourdough Starter
Nutrition
value
27
calories per serving
1 g Fat< 1 g Protein3 g Carbs< 1 g FiberOther

Current Totals

  • Fat
    1g
  • Protein
    < 1g
  • Carbs
    3g
  • Fiber
    < 1g

MacroNutrients

  • Carbs
    3g
  • Protein
    < 1g
  • Fiber
    < 1g

Fats

  • Fat
    1g

Vitamins & Minerals

  • Calcium
    16mg
  • Iron
    < 1mg
  • Vitamin A
    1mcg
  • Vitamin B1
    < 1mg
  • Vitamin B2
    < 1mg
  • Vitamin B3
    < 1mg
  • Vitamin B6
    < 1mg
  • Vitamin B9
    2mcg
  • Vitamin B12
    < 1mcg
  • Vitamin C
    < 1mg
  • Vitamin E
    < 1mg
  • Copper
    < 1mcg
  • Magnesium
    2mg
  • Manganese
    < 1mg
  • Phosphorus
    13mg
  • Selenium
    < 1mcg
  • Zinc
    < 1mg
Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment
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Recipe By The Spruce Eats