Basic Choux Pastry Recipe
Recipe By Taste
Master the basics of choux pastry and you are well on your way to making eclairs, profiteroles or even a croquembouche
4.2
12 Rating -
Rate
Vegdiet
17minstotal
10minsPrep
7minsCook
17m.total
10m.Prep
7m.Cook
plan
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ingredients serve
serve1
Add to Shopping ListIngredients for Basic Choux Pastry Recipe
- 30 gram Butter, Chopped
- 0.34 cup Plain flour
Nutrition
value
value
109
calories per serving
7 g Fat11 g Protein< 1 g Carbs3 g FiberOther
Current Totals
- Fat7g
- Protein11g
- Carbs< 1g
- Fiber3g
MacroNutrients
- Carbs< 1g
- Protein11g
- Fiber3g
Fats
- Fat7g
Vitamins & Minerals
- Calcium56mg
- Iron2mg
- Vitamin A12mcg
- Vitamin B1< 1mg
- Vitamin B2< 1mg
- Vitamin B3< 1mg
- Vitamin B6< 1mg
- Vitamin B943mcg
- Vitamin B120mcg
- Vitamin C3mg
- Vitamin E1mg
- Copper< 1mcg
- Magnesium21mg
- Manganese< 1mg
- Phosphorus158mg
- Selenium33mcg
- Zinc1mg
Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment
Recipe By Taste