Barley Vadai Recipe

Recipe By Better Butter

Although barley may not be as popular as other whole grains like oats, wheat, or even grain-of-the-moment quinoa, barley has some impressive health benefits a very high fiber content, vitamins and minerals, antioxidants, heart health and diabetes protection are just some of the barley nutrition benefits that make it one of the best whole grain choices with this high fiber barley i have prepared some vadas to make this navaratri festival season healthy try this out and give your feed back.

4.4
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Rate
Vegdiet
9hr 45minstotal
9hr Prep
45minsCook
9hr 45m.total
9hr Prep
45m.Cook
Barley Vadai
plan
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ingredients serve

Ingredients for Barley Vadai Recipe

  • 0.17 cup Barley
  • 0.33 potatoes ?? , boiled, mashed
  • 0.33 tablespoon Gram flour
  • 0.33 tablespoon Rice flour
  • 0.33 tablespoon Corn flour
  • piece ginger ?? a small peeled, chopped
  • 0.67 No.s Green Chillies
  • 0.33 tablespoon coriander Leaves
  • As required oil for deep frying
  • As required Salt
Nutrition
value
156
calories per serving
< 1 g Fat5 g Protein31 g Carbs7 g FiberOther

Current Totals

  • Fat
    < 1g
  • Protein
    5g
  • Carbs
    31g
  • Fiber
    7g

MacroNutrients

  • Carbs
    31g
  • Protein
    5g
  • Fiber
    7g

Fats

  • Fat
    < 1g

Vitamins & Minerals

  • Calcium
    25mg
  • Iron
    1mg
  • Vitamin A
    173mcg
  • Vitamin B1
    < 1mg
  • Vitamin B2
    < 1mg
  • Vitamin B3
    2mg
  • Vitamin B6
    < 1mg
  • Vitamin B9
    22mcg
  • Vitamin B12
    0mcg
  • Vitamin C
    15mg
  • Vitamin E
    < 1mg
  • Copper
    < 1mcg
  • Magnesium
    35mg
  • Manganese
    < 1mg
  • Phosphorus
    88mg
  • Selenium
    6mcg
  • Zinc
    < 1mg
Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment
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Recipe By Better Butter