Barley And Tuna Stuffed Tomatoes Recipe

Recipe By Honest Cooking

These healthy, stuffed tomatoes are perfect for lunch on a hot summer afternoon. The barley adds a wonderful sweet, nutty flavor.

4.3
11 Rating -
Rate
25minstotal
10minsPrep
15minsCook
25m.total
10m.Prep
15m.Cook
Barley And Tuna Stuffed Tomatoes
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ingredients serve

Ingredients for Barley And Tuna Stuffed Tomatoes Recipe

  • 1 Large Tomatoes
  • 30 gram Uncooked barley
  • 0.13 Finely chopped red onion
  • 1/2 can Tuna
  • 1 teaspoon Capers
  • 1/2 stalk Celery, chopped
  • As required A small handful of parsley and dille, chopped
  • 3/4 tablespoon Mayonnaise
  • 1/2 teaspoon Dijon mustard
Nutrition
value
134
calories per serving
1 g Fat5 g Protein24 g Carbs9 g FiberOther

Current Totals

  • Fat
    1g
  • Protein
    5g
  • Carbs
    24g
  • Fiber
    9g

MacroNutrients

  • Carbs
    24g
  • Protein
    5g
  • Fiber
    9g

Fats

  • Fat
    1g

Vitamins & Minerals

  • Calcium
    45mg
  • Iron
    2mg
  • Vitamin A
    1642mcg
  • Vitamin B1
    < 1mg
  • Vitamin B2
    < 1mg
  • Vitamin B3
    2mg
  • Vitamin B6
    < 1mg
  • Vitamin B9
    58mcg
  • Vitamin B12
    0mcg
  • Vitamin C
    50mg
  • Vitamin E
    < 1mg
  • Copper
    < 1mcg
  • Magnesium
    54mg
  • Manganese
    < 1mg
  • Phosphorus
    100mg
  • Selenium
    8mcg
  • Zinc
    < 1mg
Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment
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Recipe By Honest Cooking