Barley Risotto With Ham Recipe

Recipe By Better Homes and Gardens

.

4.3
18 Rating -
Rate
Non Vegdiet
5minstotal
25minsPrep
5hr Cook
5m.total
25m.Prep
5hr Cook
Barley Risotto With Ham
plan
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ingredients serve

Ingredients for Barley Risotto With Ham Recipe

  • 0.33 cup Pearled barley
  • 2.42 ounce 4 cans chicken broth
  • 0.67 ounce Cooked ham, chopped
  • 0.08 cup Coarsely shredded carrot
  • 0.08 teaspoon Finely shredded lemon peel
  • 0.17 tablespoon Lemon juice
  • 0.17 teaspoon Dried thyme, crushed
  • 0.33 Cloves garlic, minced
  • 1/25 teaspoon Black pepper
  • 0.17 cup Frozen peas
  • 0.08 cup Shredded swiss cheese
  • 0.08 cup Milk
  • 0.33 tablespoon Butter
Nutrition
value
433
calories per serving
11 g Fat31 g Protein49 g Carbs14 g FiberOther

Current Totals

  • Fat
    11g
  • Protein
    31g
  • Carbs
    49g
  • Fiber
    14g

MacroNutrients

  • Carbs
    49g
  • Protein
    31g
  • Fiber
    14g

Fats

  • Fat
    11g

Vitamins & Minerals

  • Calcium
    148mg
  • Iron
    3mg
  • Vitamin A
    381mcg
  • Vitamin B1
    < 1mg
  • Vitamin B2
    < 1mg
  • Vitamin B3
    7mg
  • Vitamin B6
    < 1mg
  • Vitamin B9
    59mcg
  • Vitamin B12
    0mcg
  • Vitamin C
    13mg
  • Vitamin E
    < 1mg
  • Copper
    < 1mcg
  • Magnesium
    73mg
  • Manganese
    2mg
  • Phosphorus
    317mg
  • Selenium
    32mcg
  • Zinc
    3mg
Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment
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Recipe By Better Homes and Gardens