Barfi Recipe

Recipe By Martha Stewart

Cardamom-spice and topped with pistachios, this fudge-like indian sweet becomes easier to make by using ricotta cheese and butter.

4.8
24 Rating -
Rate
Vegdiet
35minstotal
35m.total
Barfi
plan
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ingredients serve

Ingredients for Barfi Recipe

  • 1/2 tablespoon Unsalted butter
  • 0.13 pound Full fat ricotta, drained
  • 0.13 cup Full fat milk powder, such as nestle everyday
  • 0.08 cup Sugar
  • pinch Pinch of ground cardamom
  • 0.03 cup Chopped pistachios, plus more for sprinkling
Nutrition
value
146
calories per serving
8 g Fat3 g Protein15 g Carbs1 g FiberOther

Current Totals

  • Fat
    8g
  • Protein
    3g
  • Carbs
    15g
  • Fiber
    1g

MacroNutrients

  • Carbs
    15g
  • Protein
    3g
  • Fiber
    1g

Fats

  • Fat
    8g

Vitamins & Minerals

  • Calcium
    52mg
  • Iron
    < 1mg
  • Vitamin A
    8mcg
  • Vitamin B1
    < 1mg
  • Vitamin B2
    < 1mg
  • Vitamin B3
    < 1mg
  • Vitamin B6
    < 1mg
  • Vitamin B9
    14mcg
  • Vitamin B12
    < 1mcg
  • Vitamin C
    2mg
  • Vitamin E
    2mg
  • Copper
    < 1mcg
  • Magnesium
    15mg
  • Manganese
    < 1mg
  • Phosphorus
    70mg
  • Selenium
    3mcg
  • Zinc
    < 1mg
Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment
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Recipe By Martha Stewart