Barbeque Pork Fajitas Recipe

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Boneless pork chop strips are tossed with barbeque sauce, bell peppers, and red onion in this quick and easy recipe for colorful fajitas.

4.5
12 Rating -
Rate
Non Vegdiet
23minstotal
15minsPrep
8minsCook
23m.total
15m.Prep
8m.Cook
Barbeque Pork Fajitas
plan
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ingredients serve

Ingredients for Barbeque Pork Fajitas Recipe

  • 1/4 pound Boneless pork chops, cut into strips
  • 1/4 teaspoon Ground Cumin
  • 0.13 teaspoon Garlic pepper blend
  • 1/4 tablespoon Vegetable oil, or as needed
  • 0.13 cup Red onion slices
  • 0.13 Red Bell Pepper, Cut Into Strips
  • 0.13 Green bell pepper, cut into strips
  • 0.08 cup Barbeque sauce
Nutrition
value
247
calories per serving
17 g Fat23 g Protein1 g Carbs2 g FiberOther

Current Totals

  • Fat
    17g
  • Protein
    23g
  • Carbs
    1g
  • Fiber
    2g

MacroNutrients

  • Carbs
    1g
  • Protein
    23g
  • Fiber
    2g

Fats

  • Fat
    17g

Vitamins & Minerals

  • Calcium
    30mg
  • Iron
    2mg
  • Vitamin A
    255mcg
  • Vitamin B1
    < 1mg
  • Vitamin B2
    < 1mg
  • Vitamin B3
    5mg
  • Vitamin B6
    < 1mg
  • Vitamin B9
    39mcg
  • Vitamin B12
    0mcg
  • Vitamin C
    51mg
  • Vitamin E
    < 1mg
  • Copper
    < 1mcg
  • Magnesium
    35mg
  • Manganese
    < 1mg
  • Phosphorus
    180mg
  • Selenium
    18mcg
  • Zinc
    2mg
Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment
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