Barbecued Yoghurt Lamb Chops Recipe
Recipe By Great British Chefs
This barbecued lamb chop recipe is packed full of flavour, but really rather simple to put together all you need is a bit of time and a hot barbecue
5
12 Rating -
Rate
Non Vegdiet
1hr total
1hr total
plan
Bookmark
ingredients serve
serve1
Add to Shopping ListIngredients for Barbecued Yoghurt Lamb Chops Recipe
- 1 Lamb chops
- 125 gram Plain yoghurt
- 1 Garlic Cloves
- 1/4 tablespoon Ginger paste
- 1/4 tablespoon Garam Masala
- 1/4 tablespoon Ground Cumin
- 0.13 tablespoon Ground coriander
- 0.13 teaspoon Ground turmeric
- 0.06 teaspoon Ground cinnamon
- 1/4 teaspoon Fine salt
- 25 gram Cashew nuts
- 1/2 tablespoon Olive oil
- 1/4 stick Cinnamon
- 1/4 tablespoon Black mustard seeds
- 1.50 Cloves
- 1 Green cardamom pods
- 1/4 Large Onion
- 3/4 Garlic Cloves
- 50 gram Basmati rice
- 65 milliliter Water
- 0.13 Cucumber
- 3/4 Plum tomatoes
- 1/4 Medium Red Onion
- 1/4 Green chilli
- 1/4 Handful of mint leaves
- 5 milliliter Lime juice
Nutrition
value
value
558
calories per serving
22 g Fat15 g Protein82 g Carbs32 g FiberOther
Current Totals
- Fat22g
- Protein15g
- Carbs82g
- Fiber32g
MacroNutrients
- Carbs82g
- Protein15g
- Fiber32g
Fats
- Fat22g
Vitamins & Minerals
- Calcium480mg
- Iron10mg
- Vitamin A1704mcg
- Vitamin B1< 1mg
- Vitamin B2< 1mg
- Vitamin B33mg
- Vitamin B6< 1mg
- Vitamin B991mcg
- Vitamin B120mcg
- Vitamin C57mg
- Vitamin E3mg
- Copper1mcg
- Magnesium259mg
- Manganese17mg
- Phosphorus276mg
- Selenium10mcg
- Zinc4mg
Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment
Recipe By Great British Chefs