Barbecued Vegetables Recipe

Recipe By Bawarchi

Barbecued Vegetables is a delicious Continental recipe served as a Salad.

4.1
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Vegdiet
15minstotal
15m.total
Barbecued Vegetables
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ingredients serve

Ingredients for Barbecued Vegetables Recipe

  • 1/2 medium onions, cut into chunks
  • 3/4 courgettes, sliced diagonally
  • 1/4 large yellow capsicum, cored, deseeded and cut into bite size chunks
  • 3.75 Cherry Tomatoes
  • As required For the Marinade
  • 1/2 tablespoon fresh thyme or 1 tbsp dried thyme
  • 1 cloves garlic
  • 0.63 tablespoon white vinegar
  • 22.50 milliliter olive oil
  • As required salt and black pepper
Nutrition
value
700
calories per serving
23 g Fat2 g Protein119 g Carbs4 g FiberOther

Current Totals

  • Fat
    23g
  • Protein
    2g
  • Carbs
    119g
  • Fiber
    4g

MacroNutrients

  • Carbs
    119g
  • Protein
    2g
  • Fiber
    4g

Fats

  • Fat
    23g

Vitamins & Minerals

  • Calcium
    189mg
  • Iron
    9mg
  • Vitamin A
    27mcg
  • Vitamin B1
    < 1mg
  • Vitamin B2
    < 1mg
  • Vitamin B3
    < 1mg
  • Vitamin B6
    < 1mg
  • Vitamin B9
    53mcg
  • Vitamin B12
    0mcg
  • Vitamin C
    61mg
  • Vitamin E
    4mg
  • Copper
    < 1mcg
  • Magnesium
    47mg
  • Manganese
    2mg
  • Phosphorus
    79mg
  • Selenium
    1mcg
  • Zinc
    < 1mg
Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment
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Recipe By Bawarchi