1/4 large yellow capsicum, cored, deseeded and cut into bite size chunks
3.75 Cherry Tomatoes
As required For the Marinade
1/2 tablespoon fresh thyme or 1 tbsp dried thyme
1 cloves garlic
0.63 tablespoon white vinegar
22.50 milliliter olive oil
As required salt and black pepper
Nutrition value
700
calories per serving
23 g Fat2 g Protein119 g Carbs4 g FiberOther
Current Totals
Fat
23g
Protein
2g
Carbs
119g
Fiber
4g
MacroNutrients
Carbs
119g
Protein
2g
Fiber
4g
Fats
Fat
23g
Vitamins & Minerals
Calcium
189mg
Iron
9mg
Vitamin A
27mcg
Vitamin B1
< 1mg
Vitamin B2
< 1mg
Vitamin B3
< 1mg
Vitamin B6
< 1mg
Vitamin B9
53mcg
Vitamin B12
0mcg
Vitamin C
61mg
Vitamin E
4mg
Copper
< 1mcg
Magnesium
47mg
Manganese
2mg
Phosphorus
79mg
Selenium
1mcg
Zinc
< 1mg
Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment