Ingredients for Barbecued Turkey Breast With Cherry-Cranberry Sauce Recipe
1/5 kilogram Double turkey breast
0.40 Garlic Cloves, Crushed
1/10 tablespoon Orange rind, finely grated
1/20 cup Orange juice
1/5 tablespoon Fresh Sage, Chopped
1/5 tablespoon Fresh Chives, Chopped
1/5 tablespoon Extra virgin olive oil
As required Roast potatoes, to serve
As required Baby carrots, to serve
As required Green beans, steamed, to serve
50 gram Frozen cherries or fresh cherries, seeded, halved
0.03 cup Jellied cranberry sauce
1/20 cup Dry white wine
1/10 tablespoon White wine vinegar
1/10 tablespoon Brown sugar
1/10 Star anise
Nutrition value
448
calories per serving
20 g Fat46 g Protein22 g Carbs9 g FiberOther
Current Totals
Fat
20g
Protein
46g
Carbs
22g
Fiber
9g
MacroNutrients
Carbs
22g
Protein
46g
Fiber
9g
Fats
Fat
20g
Vitamins & Minerals
Calcium
210mg
Iron
4mg
Vitamin A
32mcg
Vitamin B1
< 1mg
Vitamin B2
< 1mg
Vitamin B3
9mg
Vitamin B6
1mg
Vitamin B9
45mcg
Vitamin B12
< 1mcg
Vitamin C
16mg
Vitamin E
2mg
Copper
< 1mcg
Magnesium
77mg
Manganese
3mg
Phosphorus
393mg
Selenium
29mcg
Zinc
3mg
Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment