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Recipes
Barbecued Trout Recipe
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Ingredients
Directions
Nutrition
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Barbecued Trout Recipe
Recipe By
Great British Chefs
This barbecued whole trout recipe from chef adam byatt is simple summer cooking at its best.
4.9
29 Rating -
Rate
45mins
total
45m.
total
plan
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Ingredients for Barbecued Trout Recipe
0.17
Wild sea trout
0.33
Egg yolks
4.17 milliliter
White wine vinegar
16.67 milliliter
Oil
41.67 milliliter
Extra virgin rapeseed oil
3.33 gram
English mustard
0.17 pinch
Salt
1.33
Heirloom tomatoes
0.08 bunch
Oregano
As required
Olive oil
As required
Salt
As required
Black pepper
0.17
Wild sea trout
0.33
Egg yolks
4.17 milliliter
White wine vinegar
0.17 pinch
Salt
41.67 milliliter
Extra virgin rapeseed oil
16.67 milliliter
Oil
1.33
Heirloom tomatoes
0.08 bunch
Oregano
As required
Olive oil
As required
Salt
Nutrition
value
1278
calories
per serving
123 g Fat
12 g Protein
40 g Carbs
25 g Fiber
Other
Current Totals
Fat
123g
Protein
12g
Carbs
40g
Fiber
25g
MacroNutrients
Carbs
40g
Protein
12g
Fiber
25g
Fats
Fat
123g
Vitamins & Minerals
Calcium
730mg
Iron
17mg
Vitamin A
3699mcg
Vitamin B1
< 1mg
Vitamin B2
< 1mg
Vitamin B3
4mg
Vitamin B6
< 1mg
Vitamin B9
196mcg
Vitamin B12
0mcg
Vitamin C
111mg
Vitamin E
26mg
Copper
< 1mcg
Magnesium
173mg
Manganese
2mg
Phosphorus
200mg
Selenium
15mcg
Zinc
2mg
Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment
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Recipe By
Great British Chefs