Ingredients for Barbecued T-Bone Steaks With Jacket Potatoes Recipe
0.13 cup Sour cream
1/4 tablespoon Prepared horseradish
1 Large sebago potatoes
1 Beef t bone steaks
1/4 tablespoon Olive oil
As required Beetroot relish, to serve
Nutrition value
121
calories per serving
4 g Fat2 g Protein19 g Carbs3 g FiberOther
Current Totals
Fat
4g
Protein
2g
Carbs
19g
Fiber
3g
MacroNutrients
Carbs
19g
Protein
2g
Fiber
3g
Fats
Fat
4g
Vitamins & Minerals
Calcium
14mg
Iron
< 1mg
Vitamin A
< 1mcg
Vitamin B1
< 1mg
Vitamin B2
< 1mg
Vitamin B3
2mg
Vitamin B6
< 1mg
Vitamin B9
23mcg
Vitamin B12
0mcg
Vitamin C
42mg
Vitamin E
< 1mg
Copper
< 1mcg
Magnesium
34mg
Manganese
< 1mg
Phosphorus
58mg
Selenium
< 1mcg
Zinc
< 1mg
Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment