Shrimp grilled with peaches and green onions really sets off fireworks! The spicy seasonings even helped me win a ribbon at a county fair. Jen Smallwood, Portsmouth, Virginia.
Ingredients for Barbecued Shrimp & Peach Kabobs Recipe
1/4 tablespoon Packed brown sugar
1/4 teaspoon Paprika
0.13 teaspoon 1 ground ancho chili pepper
0.13 teaspoon Ground Cumin
0.06 teaspoon Salt
0.06 teaspoon Freshly ground pepper
0.03 teaspoon 1/4 cayenne pepper
1/4 pound Uncooked shrimp , peeled and deveined
3/4 Medium peaches, each cut into 8 wedges
2 inch Green onions , cut into 2 pieces
As required Olive oil flavored cooking spray
As required Lime wedges
Nutrition value
383
calories per serving
15 g Fat25 g Protein35 g Carbs2 g FiberOther
Current Totals
Fat
15g
Protein
25g
Carbs
35g
Fiber
2g
MacroNutrients
Carbs
35g
Protein
25g
Fiber
2g
Fats
Fat
15g
Vitamins & Minerals
Calcium
94mg
Iron
2mg
Vitamin A
131mcg
Vitamin B1
< 1mg
Vitamin B2
< 1mg
Vitamin B3
5mg
Vitamin B6
< 1mg
Vitamin B9
59mcg
Vitamin B12
2mcg
Vitamin C
56mg
Vitamin E
3mg
Copper
< 1mcg
Magnesium
62mg
Manganese
< 1mg
Phosphorus
282mg
Selenium
48mcg
Zinc
2mg
Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment