Barbecued Ribs Recipe
Recipe By Betty Crocker
Make the tangy sauce for these amazing barbecued ribs with a few simple items from your pantry.
4.4
12 Rating -
Rate
Non Vegdiet
2hr total
2hr total
plan
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ingredients serve
serve1
Add to Shopping ListIngredients for Barbecued Ribs Recipe
- 0.90 pound Pork spareribs
- 0.07 cup Butter or margarine
- 0.40 tablespoon White vinegar
- 0.40 tablespoon Water
- 1/5 teaspoon Granulated sugar
- 1/10 teaspoon Garlic powder
- 1/10 teaspoon Onion powder
- 1/10 teaspoon Pepper
- dash Dash of ground red pepper
Nutrition
value
value
614
calories per serving
40 g Fat63 g Protein< 1 g Carbs< 1 g FiberOther
Current Totals
- Fat40g
- Protein63g
- Carbs< 1g
- Fiber< 1g
MacroNutrients
- Carbs< 1g
- Protein63g
- Fiber< 1g
Fats
- Fat40g
Vitamins & Minerals
- Calcium49mg
- Iron8mg
- Vitamin A4mcg
- Vitamin B1< 1mg
- Vitamin B2< 1mg
- Vitamin B38mg
- Vitamin B6< 1mg
- Vitamin B930mcg
- Vitamin B12< 1mcg
- Vitamin C< 1mg
- Vitamin E2mg
- Copper3mcg
- Magnesium96mg
- Manganese< 1mg
- Phosphorus513mg
- Selenium129mcg
- Zinc10mg
Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment
Recipe By Betty Crocker