Barbecued Pork Pie Recipe
Recipe By Taste Of Home
I've had this recipe so long that I can't even remember where I got it. It's delicious, easy to prepare and unique because of the puff pastry crust. It's pretty too, so you can't lose. Gigi Morgan, Indianapolis, Indiana.
3.8
13 Rating -
Rate
Non Vegdiet
55minstotal
20minsPrep
35minsCook
55m.total
20m.Prep
35m.Cook
plan
Bookmark
ingredients serve
serve1
Add to Shopping ListIngredients for Barbecued Pork Pie Recipe
- 0.17 cup Water
- 1 tablespoon Butter, cubed
- 0.08 teaspoon Salt
- dash Pepper
- 0.17 cup All purpose flour
- 0.67 Large eggs
- 1/4 cup Shredded swiss cheese
- As required Filling
- 0.17 Medium green pepper, chopped
- 0.17 Small onion, chopped
- 0.17 Garlic clove, minced
- 0.17 tablespoon Butter
- 0.33 tablespoon Minced Fresh Parsley
- 0.17 tablespoon Cornstarch
- 0.17 can Tomato Sauce
- 0.13 cup Chicken Broth
- 0.17 tablespoon Worcestershire sauce
- 0.17 teaspoon Sugar
- 0.42 cup Cubed cooked pork
- 0.08 cup Shredded swiss cheese
Nutrition
value
value
308
calories per serving
16 g Fat29 g Protein10 g Carbs3 g FiberOther
Current Totals
- Fat16g
- Protein29g
- Carbs10g
- Fiber3g
MacroNutrients
- Carbs10g
- Protein29g
- Fiber3g
Fats
- Fat16g
Vitamins & Minerals
- Calcium295mg
- Iron3mg
- Vitamin A307mcg
- Vitamin B1< 1mg
- Vitamin B2< 1mg
- Vitamin B32mg
- Vitamin B6< 1mg
- Vitamin B995mcg
- Vitamin B12< 1mcg
- Vitamin C15mg
- Vitamin E< 1mg
- Copper< 1mcg
- Magnesium61mg
- Manganese< 1mg
- Phosphorus352mg
- Selenium52mcg
- Zinc4mg
Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment
Recipe By Taste Of Home