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Oven-Barbecued Pork Loin Recipe

Recipe By The Spruce Eats

A pork loin roast is a nice change from beef, and adding barbecue sauce gives it a spicy vibe. This barbecued pork loin is roasted and basted with a hot and spicy homemade barbecue sauce. Add more or less tabasco, depending on the heat level you like.

4.2
29 Rating -
Rate
Non Vegdiet
2hr 45minstotal
15minsPrep
2hr 30minsCook
2hr 45m.total
15m.Prep
2hr 30m.Cook
Oven-Barbecued Pork Loin
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ingredients serves

serves6
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Ingredients for Oven-Barbecued Pork Loin Recipe

  • 5 pound 1 pork loin roast, about
  • 1/4 cup Sugar
  • 2 teaspoon Paprika
  • 2 teaspoon Salt
  • 1/2 teaspoon Pepper
  • 1/2 teaspoon Garlic powder
  • 1 teaspoon Onion powder
  • 1 tablespoon Worcestershire sauce
  • 1/2 teaspoon Tabasco or another hot pepper sauce
  • 1/2 cup Lemon juice
  • 1 cup Vinegar
Nutrition
value
509
calories per serving
10 g Fat80 g Protein8 g Carbs< 1 g FiberOther

Current Totals

  • Fat
    10g
  • Protein
    80g
  • Carbs
    8g
  • Fiber
    < 1g

MacroNutrients

  • Carbs
    8g
  • Protein
    80g
  • Fiber
    < 1g

Fats

  • Fat
    10g

Vitamins & Minerals

  • Calcium
    35mg
  • Iron
    12mg
  • Vitamin A
    43mcg
  • Vitamin B1
    < 1mg
  • Vitamin B2
    < 1mg
  • Vitamin B3
    15mg
  • Vitamin B6
    < 1mg
  • Vitamin B9
    38mcg
  • Vitamin B12
    15mcg
  • Vitamin C
    11mg
  • Vitamin E
    < 1mg
  • Copper
    < 1mcg
  • Magnesium
    90mg
  • Manganese
    < 1mg
  • Phosphorus
    824mg
  • Selenium
    133mcg
  • Zinc
    11mg
Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment
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Recipe By The Spruce Eats