Barbecued Pizza With Sausage And Capsicum Recipe

Recipe By Kitchen Nine

4.7
10 Rating -
Rate
Non Vegdiet
1hr total
1hr total
Barbecued Pizza With Sausage And Capsicum
plan
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ingredients serve

Ingredients for Barbecued Pizza With Sausage And Capsicum Recipe

  • 125 gram 2 balls prepared pizza dough, each about
  • 1/4 tablespoon Extra virgin olive oil
  • 1/4 Red or green capsicum, cut into 5 mm wide strips
  • 0.13 Small onion, thinly sliced
  • 62.50 gram Mild or hot fresh italian sausages, removed from casings
  • As required Plain flour, for dusting
  • 62.50 milliliter Passata
  • 10 gram Black olives, thinly sliced
  • 1/2 tablespoon Finely chopped fresh flat leaf parsley leaves
  • 1/4 tablespoon Finely chopped fresh thyme leaves
  • 1/2 teaspoon Finely Chopped Fresh Rosemary Leaves
Nutrition
value
87
calories per serving
5 g Fat2 g Protein8 g Carbs3 g FiberOther

Current Totals

  • Fat
    5g
  • Protein
    2g
  • Carbs
    8g
  • Fiber
    3g

MacroNutrients

  • Carbs
    8g
  • Protein
    2g
  • Fiber
    3g

Fats

  • Fat
    5g

Vitamins & Minerals

  • Calcium
    127mg
  • Iron
    6mg
  • Vitamin A
    324mcg
  • Vitamin B1
    < 1mg
  • Vitamin B2
    < 1mg
  • Vitamin B3
    < 1mg
  • Vitamin B6
    < 1mg
  • Vitamin B9
    40mcg
  • Vitamin B12
    0mcg
  • Vitamin C
    17mg
  • Vitamin E
    < 1mg
  • Copper
    < 1mcg
  • Magnesium
    28mg
  • Manganese
    < 1mg
  • Phosphorus
    19mg
  • Selenium
    2mcg
  • Zinc
    < 1mg
Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment
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Recipe By Kitchen Nine