Ingredients for Barbecued Moroccan Lamb With Potatoes Recipe
1 Small brushed potatoes, peeled
1.25 teaspoon Ground coriander
3/4 teaspoon Ground Cumin
1/2 teaspoon Sweet Paprika
1/4 teaspoon Ground ginger
1/4 teaspoon Dried garlic flakes
0.06 teaspoon Ground cardamom
0.06 teaspoon Cayenne pepper
3 Lamb cutlets, excess fat trimmed
1/2 tablespoon Olive oil
1/2 tablespoon Fresh lemon juice
Nutrition value
173
calories per serving
8 g Fat3 g Protein22 g Carbs5 g FiberOther
Current Totals
Fat
8g
Protein
3g
Carbs
22g
Fiber
5g
MacroNutrients
Carbs
22g
Protein
3g
Fiber
5g
Fats
Fat
8g
Vitamins & Minerals
Calcium
57mg
Iron
2mg
Vitamin A
263mcg
Vitamin B1
< 1mg
Vitamin B2
< 1mg
Vitamin B3
2mg
Vitamin B6
< 1mg
Vitamin B9
27mcg
Vitamin B12
0mcg
Vitamin C
44mg
Vitamin E
2mg
Copper
< 1mcg
Magnesium
57mg
Manganese
< 1mg
Phosphorus
81mg
Selenium
< 1mcg
Zinc
< 1mg
Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment