Barbecued Lamb Grape And Couscous Salad Recipe

Recipe By Taste

Toss tender, shredded pieces of lamb through this sensational grape and couscous salad.

4.3
27 Rating -
Rate
Non Vegdiet
3hr 10minstotal
40minsPrep
2hr 30minsCook
3hr 10m.total
40m.Prep
2hr 30m.Cook
Barbecued Lamb Grape And Couscous Salad
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ingredients serve

Ingredients for Barbecued Lamb Grape And Couscous Salad Recipe

  • 0.33 kilogram Coles australian lamb shoulder
  • 0.33 Garlic cloves, thinly sliced
  • 0.33 tablespoon Olive oil
  • 0.33 tablespoon Red wine vinegar
  • 66.67 gram Seedless Red Grapes
  • 0.33 Red onions, thinly sliced into wedges
  • 0.17 cup Couscous
  • 0.17 cup Boiling water
Nutrition
value
614
calories per serving
19 g Fat83 g Protein19 g Carbs2 g FiberOther

Current Totals

  • Fat
    19g
  • Protein
    83g
  • Carbs
    19g
  • Fiber
    2g

MacroNutrients

  • Carbs
    19g
  • Protein
    83g
  • Fiber
    2g

Fats

  • Fat
    19g

Vitamins & Minerals

  • Calcium
    37mg
  • Iron
    8mg
  • Vitamin A
    22mcg
  • Vitamin B1
    < 1mg
  • Vitamin B2
    < 1mg
  • Vitamin B3
    27mg
  • Vitamin B6
    < 1mg
  • Vitamin B9
    21mcg
  • Vitamin B12
    7mcg
  • Vitamin C
    21mg
  • Vitamin E
    < 1mg
  • Copper
    < 1mcg
  • Magnesium
    105mg
  • Manganese
    < 1mg
  • Phosphorus
    739mg
  • Selenium
    27mcg
  • Zinc
    7mg
Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment
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Recipe By Taste