Barbecued Lamb Breast Recipe

Recipe By Slurrp

Barbecued Lamb Breast is a delicious and tender dish made with marinated lamb breast, cooked on a barbecue grill. The lamb breast is marinated in a flavorful mixture of spices, herbs, and sauces, which infuses it with a rich and smoky flavor. The slow cooking process on the grill ensures that the meat is juicy and tender. This dish is perfect for a barbecue party or a special occasion.

4.8
23 Rating -
Rate
Non Vegdiet
3hr 20minstotal
3hr 20m.total
Barbecued Lamb Breast
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ingredients serve

Ingredients for Barbecued Lamb Breast Recipe

  • 0.38 kilogram Lamb Breast
  • 1/2 tablespoon Olive Oil
  • 1/2 tablespoon Soy Sauce
  • 1/2 tablespoon Worcestershire Sauce
  • 1/2 tablespoon Honey
  • 1/2 tablespoon Dijon Mustard
  • 1/2 cloves Cloves Garlic, Minced
  • 1/4 teaspoon Paprika
  • 1/4 teaspoon Cumin Powder
  • 1/4 teaspoon Dried Thyme
  • As required Salt And Pepper To Taste

Directions: Barbecued Lamb Breast Recipe

Cooking Directions

  • STEP 1.Prepare the marinade by mixing together spices, herbs, sauces, and oil.
  • STEP 2.Coat the lamb breast with the marinade and let it marinate for at least 2 hours.
  • STEP 3.Preheat the barbecue grill to medium-high heat.
  • STEP 4.Place the marinated lamb breast on the grill and cook for about 30-40 minutes, turning occasionally.
  • STEP 5.Baste the lamb breast with the remaining marinade while cooking.
  • STEP 6.Remove the lamb breast from the grill and let it rest for a few minutes before slicing.
  • STEP 7.Serve the barbecued lamb breast with your favorite side dishes.

Cooking Tips

  • Trim excess fat from the lamb breast before marinating.
  • Let the lamb breast rest after cooking to allow the juices to redistribute.
  • Serve with mint yogurt sauce or barbecue sauce for extra flavor.

Storage and Serving

  • Store any leftovers in an airtight container in the refrigerator for up to 3 days.
  • Reheat the lamb breast in the oven or on the grill before serving.
  • Serve with fresh salad, roasted vegetables, or mashed potatoes.
Nutrition
value
280
calories per serving
5 g Fat6 g Protein55 g Carbs4 g FiberOther

Current Totals

  • Fat
    5g
  • Protein
    6g
  • Carbs
    55g
  • Fiber
    4g

MacroNutrients

  • Carbs
    55g
  • Protein
    6g
  • Fiber
    4g

Fats

  • Fat
    5g

Vitamins & Minerals

  • Calcium
    285mg
  • Iron
    19mg
  • Vitamin A
    388mcg
  • Vitamin B1
    < 1mg
  • Vitamin B2
    < 1mg
  • Vitamin B3
    9mg
  • Vitamin B6
    < 1mg
  • Vitamin B9
    46mcg
  • Vitamin B12
    3mcg
  • Vitamin C
    22mg
  • Vitamin E
    < 1mg
  • Copper
    < 1mcg
  • Magnesium
    69mg
  • Manganese
    < 1mg
  • Phosphorus
    155mg
  • Selenium
    9mcg
  • Zinc
    6mg
Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment
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Recipe By Slurrp