Barbecued Garam Masala Asparagus Recipe

Recipe By Honest Cooking

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Barbecued Garam Masala Asparagus
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Ingredients for Barbecued Garam Masala Asparagus Recipe

  • 115 gram Asparagus
  • 75 gram Natural yogurt
  • 1 Cm cube root gingerpeeled and finely chopped
  • 1/2 teaspoon Coriander-cumin powder
  • 1/2 teaspoon Salt
  • 1/4 teaspoon Turmeric
  • As required Fresh lemon juice
  • 1/2 teaspoon Garam Masala
  • 1/2 Green chillifinely chopped
  • pinch Ared chilli powder
  • 1/2 tablespoon Vegetable Oil
  • 2.50 gram Fresh corianderchopped
Nutrition
value
163
calories per serving
9 g Fat6 g Protein17 g Carbs3 g FiberOther

Current Totals

  • Fat
    9g
  • Protein
    6g
  • Carbs
    17g
  • Fiber
    3g

MacroNutrients

  • Carbs
    17g
  • Protein
    6g
  • Fiber
    3g

Fats

  • Fat
    9g

Vitamins & Minerals

  • Calcium
    137mg
  • Iron
    4mg
  • Vitamin A
    48mcg
  • Vitamin B1
    < 1mg
  • Vitamin B2
    < 1mg
  • Vitamin B3
    1mg
  • Vitamin B6
    < 1mg
  • Vitamin B9
    65mcg
  • Vitamin B12
    0mcg
  • Vitamin C
    8mg
  • Vitamin E
    3mg
  • Copper
    < 1mcg
  • Magnesium
    58mg
  • Manganese
    < 1mg
  • Phosphorus
    99mg
  • Selenium
    13mcg
  • Zinc
    < 1mg
Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment
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Recipe By Honest Cooking