Barbecued Fish Burgers Recipe

Recipe By Taste

Get on the healthy side with a fresh barbecued fish burger served with baked potatoes.

4.4
10 Rating -
Rate
30minstotal
20minsPrep
10minsCook
30m.total
20m.Prep
10m.Cook
Barbecued Fish Burgers
plan
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ingredients serve

Ingredients for Barbecued Fish Burgers Recipe

  • 43.75 gram 4 sebago potatoes, scrubbed
  • 1/2 tablespoon Lemon Pepper Seasoning
  • 37.50 gram 4 snapper fillets
  • As required Olive Oil Cooking Spray
  • 1 Wholegrain rolls, halved
  • 1 Oak leaf lettuce leaves
  • 1/4 Lebanese cucumber, sliced into ribbons
  • 1/4 Carrot, peeled, sliced into ribbons
  • 0.08 cup Tartare sauce
  • 31.25 gram Low fat natural yoghurt
  • 1/2 tablespoon Chopped Chives
Nutrition
value
113
calories per serving
1 g Fat11 g Protein14 g Carbs3 g FiberOther

Current Totals

  • Fat
    1g
  • Protein
    11g
  • Carbs
    14g
  • Fiber
    3g

MacroNutrients

  • Carbs
    14g
  • Protein
    11g
  • Fiber
    3g

Fats

  • Fat
    1g

Vitamins & Minerals

  • Calcium
    60mg
  • Iron
    1mg
  • Vitamin A
    532mcg
  • Vitamin B1
    < 1mg
  • Vitamin B2
    < 1mg
  • Vitamin B3
    2mg
  • Vitamin B6
    25mg
  • Vitamin B9
    540mcg
  • Vitamin B12
    0mcg
  • Vitamin C
    24mg
  • Vitamin E
    < 1mg
  • Copper
    < 1mcg
  • Magnesium
    46mg
  • Manganese
    < 1mg
  • Phosphorus
    121mg
  • Selenium
    9mcg
  • Zinc
    < 1mg
Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment
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Recipe By Taste