Barbecued Cherry Tomato Bruschetta Recipe

Name: Barbecued Cherry Tomato Bruschetta Recipe
Total time: 20 min
Yield: 2
Cuisine: Italian

Recipe By Taste

For a light spring snack try this delicious barbecued cherry tomato bruschetta topped with crumbed fetta and fresh basil.

4.2

11 Rating -

Rate

Vegdiet

20minstotal

15minsPrep

5minsCook

20m.total

15m.Prep

5m.Cook

plan

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Ingredients for Barbecued Cherry Tomato Bruschetta Recipe

175 gram 2 punnets mixed medley tomatoes
1/2 tablespoon Olive oil
1/2 Garlic Clove, Crushed
1/2 teaspoon Thyme leaves, coarsely chopped
1 tablespoon Balsamic vinegar
6 Slices sourdough bread, chargrilled
75 gram Marinated fetta

Nutrition
value

109

calories per serving

8 g Fat2 g Protein7 g Carbs4 g FiberOther

Current Totals

Fat
8g
Protein
2g
Carbs
7g
Fiber
4g

MacroNutrients

Carbs
7g
Protein
2g
Fiber
4g

Fats

Fat
8g

Vitamins & Minerals

Calcium
93mg
Iron
4mg
Vitamin A
1637mcg
Vitamin B1
< 1mg
Vitamin B2
< 1mg
Vitamin B3
1mg
Vitamin B6
< 1mg
Vitamin B9
54mcg
Vitamin B12
0mcg
Vitamin C
53mg
Vitamin E
2mg
Copper
< 1mcg
Magnesium
41mg
Manganese
< 1mg
Phosphorus
50mg
Selenium
< 1mcg
Zinc
< 1mg

Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment

Recipe By Taste