Barbecue Salt And Pepper Prawns With Avocado And Snow Pea Sprouts Recipe

Name: Barbecue Salt And Pepper Prawns With Avocado And Snow Pea Sprouts Recipe
Total time: 30 min
Yield: 4
Cuisine: American

Recipe By Taste

This super-easy salad is ready in just 30 minutes, perfect for busy nights

4.1

29 Rating -

Rate

Non Vegdiet

30minstotal

25minsPrep

5minsCook

30m.total

25m.Prep

5m.Cook

Barbecue Salt And Pepper Prawns With Avocado And Snow Pea Sprouts

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Ingredients for Barbecue Salt And Pepper Prawns With Avocado And Snow Pea Sprouts Recipe

1/2 tablespoon Lime juice
1/2 tablespoon Palm sugar or caster sugar
1/4 tablespoon Fish sauce
1/4 French shallot, finely chopped
1/2 Small garlic cloves, finely chopped
1/2 Carrots, peeled, cut into matchsticks
1/4 Lebanese cucumber, halved, sliced diagonally
1.50 Radishes, Thinly Sliced
1/2 teaspoon Freshly ground sichuan peppercorns or black peppercorns
3/4 teaspoon Sea Salt Flakes
5 Large prawns, peeled, deveined, tails intact
As required Canola oil, to brush
25 gram Snow pea sprouts, trimmed, or watercress, thick stems trimmed
1/4 Large avocado, sliced

Nutrition
value

169

calories per serving

9 g Fat5 g Protein16 g Carbs7 g FiberOther

Current Totals

Fat
9g
Protein
5g
Carbs
16g
Fiber
7g

MacroNutrients

Carbs
16g
Protein
5g
Fiber
7g

Fats

Fat
9g

Vitamins & Minerals

Calcium
114mg
Iron
1mg
Vitamin A
1119mcg
Vitamin B1
< 1mg
Vitamin B2
< 1mg
Vitamin B3
2mg
Vitamin B6
< 1mg
Vitamin B9
70mcg
Vitamin B12
< 1mcg
Vitamin C
37mg
Vitamin E
< 1mg
Copper
< 1mcg
Magnesium
72mg
Manganese
1mg
Phosphorus
126mg
Selenium
2mcg
Zinc
< 1mg

Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment

Recipe By Taste