Ingredients for Barbecue Salmon Black Bean and Corn Taco Cups Recipe
3 Wonton wrappers
As required Pouch chicken of the sea barbecue flavored salmon
0.19 cup Frozen corn, defrosted
0.19 cup Low sodium black beans, rinsed and drained
1/4 tablespoon Barbecue sauce
1/4 tablespoon Chopped cilantro
NaN As required Kosher salt and fresh ground black pepper to taste
0.08 cup Plain non fat greek yogurt
1/2 tablespoon Chopped cilantro
1/2 teaspoon Lime juice
0.13 teaspoon Honey
Nutrition value
53
calories per serving
< 1 g Fat2 g Protein8 g Carbs3 g FiberOther
Current Totals
Fat
< 1g
Protein
2g
Carbs
8g
Fiber
3g
MacroNutrients
Carbs
8g
Protein
2g
Fiber
3g
Fats
Fat
< 1g
Vitamins & Minerals
Calcium
75mg
Iron
2mg
Vitamin A
390mcg
Vitamin B1
< 1mg
Vitamin B2
< 1mg
Vitamin B3
< 1mg
Vitamin B6
< 1mg
Vitamin B9
24mcg
Vitamin B12
0mcg
Vitamin C
7mg
Vitamin E
< 1mg
Copper
< 1mcg
Magnesium
27mg
Manganese
< 1mg
Phosphorus
22mg
Selenium
3mcg
Zinc
< 1mg
Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment