Southern Barbecue Pulled Pork Sandwich Recipe

Recipe By The Spruce Eats

This massive southern style barbecue pulled pork sandwich is topped with a delicious sweet and tangy barbecue sauce, creamy coleslaw and pickled jalapenos and is stuffed into a crisp and buttery sesame seed bun.

4.3
23 Rating -
Rate
Non Vegdiet
7hr 30minstotal
30minsPrep
7hr Cook
7hr 30m.total
30m.Prep
7hr Cook
Southern Barbecue Pulled Pork Sandwich
plan
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ingredients serve

Ingredients for Southern Barbecue Pulled Pork Sandwich Recipe

  • 1 Pork butt
  • 1 tablespoon Pepper
  • 2 tablespoon Chili powder
  • 2 tablespoon Salt
  • 1/2 cup Light brown sugar
  • 1/2 teaspoon Cayenne pepper
  • 2 tablespoon Ground coffee
  • 1 Sesame seed bun
  • 1/2 pound Bbq pulled pork
  • 2 tablespoon Bbq Sauce
  • 2 tablespoon Mayo based coleslaw
  • 1 tablespoon Pickled Jalapenos
Nutrition
value
816
calories per serving
41 g Fat40 g Protein71 g Carbs4 g FiberOther

Current Totals

  • Fat
    41g
  • Protein
    40g
  • Carbs
    71g
  • Fiber
    4g

MacroNutrients

  • Carbs
    71g
  • Protein
    40g
  • Fiber
    4g

Fats

  • Fat
    41g

Vitamins & Minerals

  • Calcium
    62mg
  • Iron
    7mg
  • Vitamin A
    60mcg
  • Vitamin B1
    < 1mg
  • Vitamin B2
    < 1mg
  • Vitamin B3
    7mg
  • Vitamin B6
    < 1mg
  • Vitamin B9
    69mcg
  • Vitamin B12
    < 1mcg
  • Vitamin C
    41mg
  • Vitamin E
    3mg
  • Copper
    2mcg
  • Magnesium
    79mg
  • Manganese
    < 1mg
  • Phosphorus
    379mg
  • Selenium
    81mcg
  • Zinc
    6mg
Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment
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Recipe By The Spruce Eats