Barbecue Pork Pot Pie Recipe

Name: Barbecue Pork Pot Pie Recipe
Total time: 40 min
Yield: 6
Cuisine: American

Recipe By Betty Crocker

Original bisquick mix makes a tasty, flaky crust for this easy pot pie, loaded with barbecue pork, bacon and pinto beans. Save a trip to the store and use two cups of make-ahead oven-roasted pulled pork in place of the shredded smoked pork.

4.4

29 Rating -

Rate

Non Vegdiet

40minstotal

40m.total

plan

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Ingredients for Barbecue Pork Pot Pie Recipe

0.67 Slices bacon
0.17 cup Chopped red onion
0.33 Cloves garlic, finely chopped
0.17 pound Shredded smoked pork
0.17 can Pinto beans, drained, rinsed
1/4 cup Barbecue sauce
1/4 cup Original bisquicktm mix
0.17 Egg
0.11 cup Milk
0.17 cup Shredded sharp cheddar cheese
0.33 tablespoon Chopped green onions

Nutrition
value

222

calories per serving

13 g Fat21 g Protein4 g Carbs2 g FiberOther

Current Totals

Fat
13g
Protein
21g
Carbs
4g
Fiber
2g

MacroNutrients

Carbs
4g
Protein
21g
Fiber
2g

Fats

Fat
13g

Vitamins & Minerals

Calcium
288mg
Iron
3mg
Vitamin A
217mcg
Vitamin B1
< 1mg
Vitamin B2
< 1mg
Vitamin B3
2mg
Vitamin B6
< 1mg
Vitamin B9
33mcg
Vitamin B12
< 1mcg
Vitamin C
8mg
Vitamin E
< 1mg
Copper
< 1mcg
Magnesium
51mg
Manganese
< 1mg
Phosphorus
290mg
Selenium
33mcg
Zinc
3mg

Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment

Recipe By Betty Crocker