Barbecue Ham Sandwiches Recipe
Recipe By Taste Of Home
Busy Fogelsville, Pennsylvania cook Constance Eddy writes, This tangy sauce freezes well and is even better when it's reheated. "It's great on hot dogs, too! You can also fix it ahead...and keep it warm in the slow cooker if you make a larger amount for picnic or party fare.".
3.9
18 Rating -
Rate
Non Vegdiet
25minstotal
10minsPrep
15minsCook
25m.total
10m.Prep
15m.Cook
plan
Bookmark
ingredients serve
serve1
Add to Shopping ListIngredients for Barbecue Ham Sandwiches Recipe
- 0.13 cup Chopped Celery
- 1 tablespoon Chopped Onion
- 1 teaspoon Butter
- 0.33 cup Reduced sodium tomato juice
- 2.25 teaspoon Ketchup
- 1/2 tablespoon Brown sugar
- 1 teaspoon Lemon juice
- 1/2 teaspoon Worcestershire sauce
- 1/2 teaspoon Prepared Mustard
- 1/2-1 Drops hot pepper sauce
- 3/4 teaspoon Cornstarch
- 1/2 tablespoon Water
- 0.13 pound Shaved lean deli ham
- 1 Sandwich rolls, toasted
Nutrition
value
value
210
calories per serving
13 g Fat12 g Protein11 g Carbs3 g FiberOther
Current Totals
- Fat13g
- Protein12g
- Carbs11g
- Fiber3g
MacroNutrients
- Carbs11g
- Protein12g
- Fiber3g
Fats
- Fat13g
Vitamins & Minerals
- Calcium34mg
- Iron2mg
- Vitamin A1014mcg
- Vitamin B1< 1mg
- Vitamin B2< 1mg
- Vitamin B33mg
- Vitamin B6< 1mg
- Vitamin B937mcg
- Vitamin B12< 1mcg
- Vitamin C35mg
- Vitamin E< 1mg
- Copper< 1mcg
- Magnesium38mg
- Manganese< 1mg
- Phosphorus118mg
- Selenium10mcg
- Zinc1mg
Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment
Recipe By Taste Of Home