Barbecue Chili Recipe

Name: Barbecue Chili Recipe
Total time: 505 min
Yield: 10
Cuisine: American

Recipe By Better Homes and Gardens

Three kinds of beans add a variety of color and texture to this sure-to-please chili.

4.2

22 Rating -

Rate

Non Vegdiet

8hr 25minstotal

25minsPrep

8hr Cook

8hr 25m.total

25m.Prep

8hr Cook

plan

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ingredients serve

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Ingredients for Barbecue Chili Recipe

1/10 pound Ground beef
1/10 cup Chopped onion
1/5 Cloves garlic, finely chopped
1.45 ounce 1 can stewed tomatoes, cut up
1/10 cup Ketchup
0.03 cup Packed brown sugar
0.03 cup Chili powder
0.03 cup Molasses
0.03 cup Worcestershire sauce
1/10 tablespoon Ground cumin
1/10 tablespoon Dry mustard
1.50-1.60 ounce 2 cans dark red kidney beans, drained and rinsed
1.50-1.60 ounce 2 cans pinto beans, drained and rinsed
1.50 ounce 1 can white cannellini beans, drained and rinsed
1.20 Cooked bacon strips, coarsely chopped
As required Fresh jalapeno pepper slices

Nutrition
value

331

calories per serving

9 g Fat22 g Protein37 g Carbs12 g FiberOther

Current Totals

Fat
9g
Protein
22g
Carbs
37g
Fiber
12g

MacroNutrients

Carbs
37g
Protein
22g
Fiber
12g

Fats

Fat
9g

Vitamins & Minerals

Calcium
115mg
Iron
5mg
Vitamin A
516mcg
Vitamin B1
< 1mg
Vitamin B2
< 1mg
Vitamin B3
4mg
Vitamin B6
< 1mg
Vitamin B9
175mcg
Vitamin B12
< 1mcg
Vitamin C
19mg
Vitamin E
< 1mg
Copper
< 1mcg
Magnesium
127mg
Manganese
1mg
Phosphorus
341mg
Selenium
17mcg
Zinc
4mg

Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment

Recipe By Better Homes and Gardens