Barbecue Chicken Cobb Salad Recipe
Recipe By Taste Of Home
I turned barbecue chicken into a major salad with romaine and carrots, sweet peppers and avocados. That’s how I got my family to eat more veggies. Camille Beckstrand, Layton, Utah.
3.8
23 Rating -
Rate
Non Vegdiet
30minstotal
30minsPrep
30m.total
30m.Prep
plan
Bookmark
ingredients serve
serve1
Add to Shopping ListIngredients for Barbecue Chicken Cobb Salad Recipe
- 0.17 Bottle barbecue sauce
- 0.33 tablespoon Brown sugar
- 0.08 teaspoon Garlic powder
- 1/25 teaspoon Paprika
- 1/4 pound Boneless Skinless Chicken Breasts
- 2 cup Chopped Romaine
- 0.33 Avocados, peeled and chopped
- 1/2 Plum tomatoes, chopped
- 0.33 Small carrots, thinly sliced
- 0.17 Medium sweet red or green pepper, chopped
- 1/2 Hard boiled large eggs, chopped
- 1 Bacon strips, cooked and crumbled
- 1/4 cup Shredded Cheddar Cheese
- As required Salad dressing of your choice
Nutrition
value
value
429
calories per serving
28 g Fat36 g Protein8 g Carbs3 g FiberOther
Current Totals
- Fat28g
- Protein36g
- Carbs8g
- Fiber3g
MacroNutrients
- Carbs8g
- Protein36g
- Fiber3g
Fats
- Fat28g
Vitamins & Minerals
- Calcium395mg
- Iron2mg
- Vitamin A1440mcg
- Vitamin B1< 1mg
- Vitamin B2< 1mg
- Vitamin B37mg
- Vitamin B6< 1mg
- Vitamin B960mcg
- Vitamin B12< 1mcg
- Vitamin C24mg
- Vitamin E2mg
- Copper< 1mcg
- Magnesium63mg
- Manganese< 1mg
- Phosphorus507mg
- Selenium37mcg
- Zinc4mg
Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment
Recipe By Taste Of Home