Barbecue Chicken Cabbage And Toasted Almond Salad Recipe

Recipe By Taste

Feed your family with this tasty barbecue chicken and salad recipe.

4.1
17 Rating -
Rate
Non Vegdiet
2hr 45minstotal
2hr 25minsPrep
20minsCook
2hr 45m.total
2hr 25m.Prep
20m.Cook
Barbecue Chicken Cabbage And Toasted Almond Salad
plan
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ingredients serve

Ingredients for Barbecue Chicken Cabbage And Toasted Almond Salad Recipe

  • 3/4 tablespoon Soy sauce
  • 0.38 teaspoon Olive oil
  • 1/4 Clove Garlic, Finely Chopped
  • 1/4 tablespoon Fresh ginger, peeled, finely chopped
  • 200 gram Coles rspca approved chicken thighs
  • 1/4 tablespoon Coles brand balsamic vinegar
  • 1/2 tablespoon Water
  • 1/2 teaspoon Soy sauce
  • 1/2 teaspoon Olive oil
  • 1/4 teaspoon Hoisin Sauce
  • 1/4 teaspoon Lime juice
  • 1/2 teaspoon Coles australian honey
  • 1/4 teaspoon Finely Chopped Fresh Ginger
  • 0.06 Medium wombok or green cabbage, thinly sliced
  • 1/4 Small carrot, peeled, cut into julienne strips
  • 1/2 Spring onions, thinly sliced on a sharp angle
  • 1/4 tablespoon Coriander, chopped
Nutrition
value
520
calories per serving
36 g Fat40 g Protein11 g Carbs4 g FiberOther

Current Totals

  • Fat
    36g
  • Protein
    40g
  • Carbs
    11g
  • Fiber
    4g

MacroNutrients

  • Carbs
    11g
  • Protein
    40g
  • Fiber
    4g

Fats

  • Fat
    36g

Vitamins & Minerals

  • Calcium
    158mg
  • Iron
    6mg
  • Vitamin A
    711mcg
  • Vitamin B1
    < 1mg
  • Vitamin B2
    < 1mg
  • Vitamin B3
    13mg
  • Vitamin B6
    < 1mg
  • Vitamin B9
    79mcg
  • Vitamin B12
    0mcg
  • Vitamin C
    20mg
  • Vitamin E
    4mg
  • Copper
    < 1mcg
  • Magnesium
    91mg
  • Manganese
    < 1mg
  • Phosphorus
    456mg
  • Selenium
    39mcg
  • Zinc
    4mg
Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment
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Recipe By Taste