Barbecue Bloody Mary Recipe
Recipe By Food & Wine
Learn how to make Barbecue Bloody Mary.
4.5
26 Rating -
Rate
Non Vegdiet
plan
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ingredients serve
serve1
Add to Shopping ListIngredients for Barbecue Bloody Mary Recipe
- 6.40 ounce Tomato juice
- 2 ounce Vodka
- 0.15 cup Beef drippings
- 1/2 tablespoon Worcestershire sauce
- 1/5 teaspoon Prepared horseradish
- 1/5 teaspoon Sriracha sauce
- 0.15 teaspoon Celery salt
- 0.15 teaspoon Freshly ground black pepper
- 1/4 teaspoon Salt
Nutrition
value
value
216
calories per serving
4 g Fat6 g Protein5 g Carbs3 g FiberOther
Current Totals
- Fat4g
- Protein6g
- Carbs5g
- Fiber3g
MacroNutrients
- Carbs5g
- Protein6g
- Fiber3g
Fats
- Fat4g
Vitamins & Minerals
- Calcium21mg
- Iron1mg
- Vitamin A1645mcg
- Vitamin B1< 1mg
- Vitamin B2< 1mg
- Vitamin B32mg
- Vitamin B6< 1mg
- Vitamin B938mcg
- Vitamin B120mcg
- Vitamin C51mg
- Vitamin E< 1mg
- Copper< 1mcg
- Magnesium30mg
- Manganese< 1mg
- Phosphorus83mg
- Selenium3mcg
- Zinc1mg
Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment
Recipe By Food & Wine