Barbacoa Beef Tacos With Two Sauces Recipe

Recipe By Food & Wine

Learn how to make Barbacoa Beef Tacos With Two Sauces

4.2
24 Rating -
Rate
Non Vegdiet
4hr total
4hr total
Barbacoa Beef Tacos With Two Sauces
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ingredients serve

Ingredients for Barbacoa Beef Tacos With Two Sauces Recipe

  • 0.67 Large ancho chiles, stemmed and seeded
  • 0.67 Dried chipotle chiles, stemmed
  • 1/2 Celery ribs, chopped
  • 0.33 Medium Carrots, Chopped
  • 0.17 Large onion, halved and thinly sliced
  • 2.50 Garlic cloves, crushed and peeled
  • 1.33 Bay leaves
  • 0.17 pound Six . , english cut, bone in beef short ribs
  • 0.33 tablespoon Dried oregano
  • 0.08 teaspoon Ground Cumin
  • As required Kosher salt
  • As required Pepper
  • sprig Warm corn tortillas, cilantro sprigs, finely chopped white onion and lime wedges, for serving
Nutrition
value
221
calories per serving
12 g Fat18 g Protein10 g Carbs9 g FiberOther

Current Totals

  • Fat
    12g
  • Protein
    18g
  • Carbs
    10g
  • Fiber
    9g

MacroNutrients

  • Carbs
    10g
  • Protein
    18g
  • Fiber
    9g

Fats

  • Fat
    12g

Vitamins & Minerals

  • Calcium
    183mg
  • Iron
    7mg
  • Vitamin A
    1149mcg
  • Vitamin B1
    < 1mg
  • Vitamin B2
    < 1mg
  • Vitamin B3
    5mg
  • Vitamin B6
    < 1mg
  • Vitamin B9
    56mcg
  • Vitamin B12
    0mcg
  • Vitamin C
    16mg
  • Vitamin E
    1mg
  • Copper
    < 1mcg
  • Magnesium
    89mg
  • Manganese
    5mg
  • Phosphorus
    208mg
  • Selenium
    13mcg
  • Zinc
    4mg
Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment
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Recipe By Food & Wine