Banh Mi Skewers Recipe

Name: Banh Mi Skewers Recipe
Total time: 55 min
Yield: 12
Cuisine: Vietnamese

Recipe By Taste Of Home

I love banh mi sandwiches but wanted to make them a little easier to serve for a party. These skewers are a really fun twist! For easier prep on the day of the party, make the meatballs in advance and freeze them. Elisabeth Larsen, Pleasant Grove, Utah.

3.7

17 Rating -

Rate

Non Vegdiet

55minstotal

45minsPrep

10minsCook

55m.total

45m.Prep

10m.Cook

plan

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Ingredients for Banh Mi Skewers Recipe

0.08 cup White vinegar or rice vinegar
1/50 cup Sugar
1/25 teaspoon Salt
0.08 English cucumber, thinly sliced
0.17 Medium carrots, thinly sliced
0.33 Radishes, thinly sliced
0.08 cup Mayonnaise
0.08 tablespoon Sriracha chili sauce
0.17 tablespoon Minced fresh cilantro
0.17 Green onions, thinly sliced
0.08 tablespoon Soy sauce
0.08 Garlic clove, minced
1/50 teaspoon Cayenne pepper
0.13 pound Ground Pork
0.17 tablespoon Canola oil
0.08 French bread baguette , cut into 24 slices

Nutrition
value

143

calories per serving

7 g Fat10 g Protein8 g Carbs2 g FiberOther

Current Totals

Fat
7g
Protein
10g
Carbs
8g
Fiber
2g

MacroNutrients

Carbs
8g
Protein
10g
Fiber
2g

Fats

Fat
7g

Vitamins & Minerals

Calcium
32mg
Iron
2mg
Vitamin A
440mcg
Vitamin B1
< 1mg
Vitamin B2
< 1mg
Vitamin B3
1mg
Vitamin B6
< 1mg
Vitamin B9
26mcg
Vitamin B12
< 1mcg
Vitamin C
9mg
Vitamin E
< 1mg
Copper
< 1mcg
Magnesium
27mg
Manganese
< 1mg
Phosphorus
98mg
Selenium
19mcg
Zinc
1mg

Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment

Recipe By Taste Of Home