Is 30 minute bang bang shrimp is wonderfully creamy bursting with layers of curry, peanut, chili and coconut and even better than the original cheesecake factory version at a fraction of the price
1/4 pound Medium uncooked shrimp shelled, deveined, tails
1/2 tablespoon Asian sweet chili sauce
0.06 teaspoon Salt
1/4 tablespoon Olive oil
1/4 tablespoon Butter
1/4 tablespoon Olive oil
0.13 Large onion chopped
1/4 piece 1 large carrot julienned and cut into length
1/2 teaspoon Freshly grated ginger
3/4 Garlic cloves minced
1/2 teaspoon Curry powder
3.38 ounce can quality coconut milk
0.19 cup Low sodium chicken broth
1/4 tablespoon Cornstarch
3/4 tablespoon Brown sugar
3/4 tablespoon Smooth peanut butter
1/2 tablespoon Less sodium soy sauce
1/2 tablespoon Lime juice
1/4-1/2 tablespoon Asian/thai sweet chili sauce like mae ploy
1/4 tablespoon Fish sauce may sub soy sauce
0.13 teaspoon Dried basil
0.06-0.13 teaspoon Pepper
As required Sriracha to taste optional
1/4 piece 1 small zucchini julienned and cut into length
0.13 cup Frozen petite peas
0.08 cup Toasted shredded coconut
0.06 cup Chopped peanuts
1/2 Chopped green onions
Nutrition value
1020
calories per serving
74 g Fat42 g Protein47 g Carbs19 g FiberOther
Current Totals
Fat
74g
Protein
42g
Carbs
47g
Fiber
19g
MacroNutrients
Carbs
47g
Protein
42g
Fiber
19g
Fats
Fat
74g
Vitamins & Minerals
Calcium
161mg
Iron
5mg
Vitamin A
766mcg
Vitamin B1
< 1mg
Vitamin B2
< 1mg
Vitamin B3
7mg
Vitamin B6
< 1mg
Vitamin B9
122mcg
Vitamin B12
2mcg
Vitamin C
36mg
Vitamin E
6mg
Copper
1mcg
Magnesium
162mg
Manganese
3mg
Phosphorus
483mg
Selenium
58mcg
Zinc
4mg
Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment