Ingredients for Bananas With Coconut Butterscotch Sauce And Macadamia Praline Recipe
16.67 gram Unsalted macadamias, roughly chopped
1/4 cup Caster sugar
16.67 milliliter Coconut cream
1 Ripe bananas
66.67 milliliter Thickened cream, whipped
As required Chocolate sauce, to serve
33.33 milliliter Pure cream
8.33 milliliter Milk
33.33 gram Dark chocolate chopped
Nutrition value
752
calories per serving
41 g Fat7 g Protein90 g Carbs7 g FiberOther
Current Totals
Fat
41g
Protein
7g
Carbs
90g
Fiber
7g
MacroNutrients
Carbs
90g
Protein
7g
Fiber
7g
Fats
Fat
41g
Vitamins & Minerals
Calcium
50mg
Iron
4mg
Vitamin A
95mcg
Vitamin B1
< 1mg
Vitamin B2
< 1mg
Vitamin B3
3mg
Vitamin B6
< 1mg
Vitamin B9
58mcg
Vitamin B12
< 1mcg
Vitamin C
11mg
Vitamin E
2mg
Copper
< 1mcg
Magnesium
82mg
Manganese
1mg
Phosphorus
188mg
Selenium
9mcg
Zinc
< 1mg
Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment